M.A. MIRZAYEVA; S.S. MULLAJONOVA; M.A.MIRZAIKROMOV. THE GRAPE PROCESSING TECHNOLOGY FOR WINE PRODUCTION. International Journal of Advance Scientific Research, [S. l.], v. 2, n. 04, p. 7–10, 2022. DOI: 10.37547/ijasr-02-04-02. Disponível em: https://sciencebring.com/index.php/ijasr/article/view/43. Acesso em: 9 jul. 2026.